Bakery manager - retail

Penetang Foodland

Apply

Bakery manager - retail

Penetang Foodland
$21 to $23 per hour

Salary

$21 to $23 per hour

Job Type

Permanent

Category

Retail

Job Description

  • Education:
  • Expérience:

Education

  • Other trades certificate or diploma
  • Baking and pastry arts/baker/pastry chef
  • Retail management

Work setting

  • Retail business
  • Supermarket/grocery store
  • Bake shop

Tasks

  • Direct and control daily operations
  • Plan and organize daily operations
  • Manage staff and assign duties
  • Determine staffing requirements
  • Resolve issues that may arise, including customer requests, complaints and supply shortages
  • Price items using stamp or stickers according to price list
  • Package products
  • Stock shelves and clean counter area

Supervision

  • 3-4 people

Computer and technology knowledge

  • Inventory control software
  • MS Outlook
  • Computerized inventory record keeping and re-ordering system

Transportation/travel information

  • Own transportation

Work conditions and physical capabilities

  • Fast-paced environment
  • Handling heavy loads
  • Attention to detail
  • Standing for extended periods

Personal suitability

  • Efficiency
  • Positive attitude
  • Time management
  • Organized
  • Team player
  • Ability to multitask

Screening questions

  • Do you have experience working in this field?

Employment terms options

  • Evening

Experience

  • 3 years to less than 5 years

Employment terms options

  • Morning
  • Day
  • Weekend

Financial benefits

  • Group insurance benefits

Other benefits

  • Free parking available
  • Other benefits
  • Durée de l'emploi: Permanent
  • Langue de travail: Anglais
  • Heures de travail: 40 hours per week

Ready to Apply?

Join Penetang Foodland and take the next step in your career.

By applying, you agree to our Terms of Service and Privacy Policy.

Similar jobs